Chocolate Muffin

Our result

Dry Ingredients2 cup of raising flour

1 cup of sugar

2 tsp of cocoa but added more after

Wet Ingredients½ cup of oil

1 cup of milk

1 egg

MethodsCombine all dry ingredients in one bowl

Combine all wet ingredient in one bowl

Combine both dry and wet ingredient and mix well

Scoop into the muffin tray

Bake for 20 min in 180 degrees celsius

Cool down take a photo of your muffin and post

Cleaning after (as always)